10 Best Cream Cheese in the Philippines | Best of Food 2023
August 3, 2023/
Cream cheese in the Philippines is a special treat that can make any food taste yummy! Have you ever spread cream cheese on a piece of bread or tasted it in a delicious cheesecake? It’s creamy, a little bit tangy, and oh-so-good. In the Philippines, there are many kinds of cream cheese that you can try. Some come from other countries, like France, but our kinds are made right here! It’s a great ingredient that can be used in both sweet and savoury foods. Cream cheese will make your meal more delightful if you have it for breakfast, snacks, or dessert. With an extensive brand of cream cheese in the market, which then is the best in the Philippines? In our Best of Foodseries, we introduce the 10 Best Cream Cheese in the Philippines, providing quality recommendations based on your budget and taste.
Imported from the cream cheese capital of the world to the Philippines, this beloved block of joy enhances the flavours of your favourite dishes. With every bite, you’ll experience a velvety texture that combines pasteurised milk and cream, salt, carob bean gum, and cheese culture. The refined and tangy aftertaste has a remarkable ability to transport you into a whirlwind of pure indulgence. This exceptional product champions quality and taste and adds an essential dollop of creamy richness that elevates every meal into an unforgettable experience. It is Philadelphia Original Cream Cheese Block, a testament to the world-class dairy craftsmanship that originates from the heart of the Philippines.
Experience Magnolia Cream Block Cheese’s unparalleled, creamy perfection, a beloved classic from the Philippines. Infused with the traditional Filipino taste we all hold dear, this rich cream cheese block is a true delight that dances on your taste buds. Crafted with pasteurised fresh milk, cream, salt, and cheese starters. This gourmet experience satisfies your craving for a velvety texture that melts in your mouth. Its flavour profile strikes the perfect balance between a mild tang and creaminess, making Magnolia Cream Block Cheese a versatile addition to any dish. Whether whipping up a sumptuous cheesecake or adding a flavorful garnish to your pasta, this cream cheese variant from the Philippines offers you a taste of home.
This creamy delight embodies the centuries-old dairy tradition of France, and it’s here to elevate your taste buds to new heights. Crafted with the finest fresh milk, cream, and a pinch of salt, this cream cheese offers an irresistible indulgence that will turn your everyday meals into gourmet experiences. Its velvety texture melts in your mouth, leaving you craving more. And the best part? Its tangy and creamy notes come together in perfect harmony, captivating your senses with every bite. Elle & Vire’s French Cream Cheese is a way for them to show off their love for making dairy products, and it gives people in the Philippines a chance to have an exceptional food experience. This cream cheese isn’t an ingredient; it’s like going on a journey to discover the fantastic things French dairy makers can do. It can turn even the simplest dish into a fancy and delicious dish.
Experience the pure joy of Emborg Cream Cheese, a delightful dairy treasure from Denmark that has become a beloved part of the culinary scene in the Philippines. This cream cheese is a true masterpiece, crafted with a harmonious blend of cream, milk, salt, lactic acid starter, and microbial rennet. Indulge in the velvety smoothness of Emborg Cream Cheese, a true treat for your taste buds. Its creamy texture and balanced taste will take you on a journey between tanginess and richness. Emborg Cream Cheese adds international creaminess, elevating every meal to a gourmet adventure. Whether spreading it on a crispy piece of bread for a quick snack or incorporating it into your favourite Filipino dessert,
The Arla Organic Cream Cheese is a super tasty treat that brings Denmark’s pure, natural goodness to the heart of the Philippines. This cream cheese is not any old spread or ingredient – it’s a promise to take care of the environment and ensure our dairy farming is sustainable. This cream cheese is made from the milk of organic Danish cows, along with organic cream, salt, lactic acid culture, and microbial rennet. It is a fancy mix of realness and luxury that makes you feel like you’re eating something special. And let me tell you, the texture is so smooth and creamy. The tangy taste of this cream cheese combines perfectly with the fresh and clean flavour of the cream.
Arla Herbs & Spices Fresh Cream Cheese comes from Denmark and has become a big hit in the Philippines. This cream cheese isn’t an ordinary ingredient; it’s an invitation to a flavour adventure. It is made from fresh milk from Danish cows, cream, salt, lactic acid culture, microbial rennet, and a special mix of herbs and spices. You will experience a creamy, smooth texture with amazing flavours when you bite. The tangy creaminess is mixed with a dance of aromatic herbs and spices that will make your taste buds dance too. You can spread this delicious cream cheese on warm, crusty bread or use it to make your dishes taste extra fancy. Arla Herbs & Spices Fresh Cream Cheese is a new way to enjoy cream cheese in the Philippines.
Philadelphia Light Spreadable Cream Cheese is a cool twist on the classic cream cheese everyone in the Philippines is crazy about. This cream cheese is made with milk, cream, water, salt, and carob bean gum. But what makes it special is that it is lighter and smoother than the regular kind. Spreading it on your bread is so creamy and delicious! It still has that famous Philadelphia taste that we all love. But here’s the best part – it is also good for you! This cream cheese is perfect for those who want to eat healthy but enjoy a tasty treat. So, if you’re looking for a lighter choice full of flavour, Philadelphia Light Spreadable Cream Cheese is the way to go.
Magnolia Cream Cheese Spread is made with a special blend of milk, milk solids, whey protein, and emulsifying salts, giving it a super smooth and velvety texture that goes perfectly with your favourite bread and pastries. Each spoonful of this cream cheese spread will make your taste buds dance with its rich and tangy flavour, balanced by a delightful creaminess that only Magnolia can deliver. Whether spreading it on your breakfast toast, enjoying it as an afternoon snack, or impressing your friends at a fancy party, Magnolia Cream Cheese Spread adds a touch of luxury to any meal. It is a perfect blend of tradition and innovation; every bite will show how amazing cream cheese can be in the Philippines.
Cooper Cream Cheese Bar is a super popular treat from another country, the Philippines. This cream cheese bar has good milk, cream, cheese culture, and a little salt. When you take a bite, you will taste a perfect mix of tangy and creamy flavours that will make you want more. The texture is super smooth, making every meal feel fancy. You can use this cream cheese bar in lots of different ways. It can make your savoury dishes even better or add a creamy twist to your desserts.
Meticulously crafted with cheese, dried apricots, almonds, and sugar, this product offers an unmatched tasting experience that effortlessly balances sweetness, creaminess, and a hint of tanginess. The Lemnos Fruit Cheese’s texture is incredibly smooth, adorned with the irresistible crunch of almonds and the chewy goodness of apricots. Lemnos Fruit Cheese’s captivating blend of flavours and textures is a testament to the brand’s dedication to culinary innovation. Whether you are spreading it on warm toast for a delightful breakfast or pairing it with crackers for an elegant snack, it adds a touch of sweet sophistication to any occasion.
We hope that our guide on the 10 Best Cream Cheese in the Philippines has helped you pick the best cream cheese for your baking, cooking, or snacking needs. Please share this with your family and friends if you have found it useful!