20 Best Japanese Restaurants in Singapore | Best of Food 2023

Would you like to indulge in some sushi, sashimi, omakase, and sake? Perhaps you are in the mood for some mouthwatering Wagyu beef? Japanese cuisine is undeniably a top favourite in Singapore, aside from buffets. From the artful presentation to the umami-rich flavours, it is a sensory delight. Japanese cuisine’s emphasis on fresh, healthy ingredients and its seasonal specialities make it a satisfying and often healthy choice. What’s more, the cultural experience, attention to detail, and excellent service further enhance the dining experience. With an extensive variety of Japanese restaurants in the market, which then is the best Japanese restaurant in Singapore? In our Best of Food series, we introduce the 20 Best Japanese Restaurants in Singapore, providing quality recommendations based on your lifestyle and budget needs.

Best Japanese Restaurants in Singapore

1. The Sushi Bar

Top choice for genuine Japanese cuisine

Experience the delight of savouring delectable dishes at The Sushi Bar. This eatery stands out as a top choice for those seeking genuine Japanese cuisine, featuring classic offerings like donburi, sashimi, sushi, and Japanese-style pasta.

The mission of The Sushi Bar is to deliver exceptional food in a laid-back and welcoming atmosphere. With a thoughtfully crafted special menu that evolves regularly and an extensive array of both common and rare Japanese Sake and Whiskey, they aim to provide diners with a memorable dining experience that offers excellent value for their money.

Highlights:

• Renowned as a premier destination for authentic Japanese cuisine
• Offers an extensive collection of both common and rare Japanese Sake and Whiskey

PRICE INFO: Meals cost from $2.50-$165.90
LOCATIONS:
Ngee Ann City | 391B Orchard Road #05-35, Singapore 238874 (next to Best Denki)
Far East Plaza | 14 Scotts Road #04-28, Singapore 228213
Tampines Central | Tampines 1 #04-09 10 Tampines Central
WEBSITE: thesushibar.com.sg
OPERATING HOURS:
Ngee Ann City
Monday to Sunday: 11:30 am – 9:45 pm (last order at 9:00 pm)
Far East Plaza
Monday to Thursday:
11:30 am – 3:30 pm (last order 3:00 pm)
5:00 pm – 9:45 pm (last order 9:00 pm)
Friday to Sunday: 11:30 am – 9:45 pm (last order 9:00 pm)
Tampines Central
Monday to Thursday:
11:30 am – 3:35 pm (last order 3:00 pm)
5:30 pm – 9:45 pm (last order 9:00 pm)
Friday to Sunday: 11:30 am – 9:45 pm (last order 9:00 pm)
CONTACT: (SMS reservation only)
Ngee Ann City: (+65) 8818-3535
Far East Plaza: (+65) 9653-6464
Tampines Central: (+65) 8877-353)

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2. Teppei Japanese Restaurant

Where Japanese cuisine meets Singaporean innovation

Teppei, situated on the ground floor of the Orchid Hotel, stands out as a top-notch destination for those craving Japanese cuisine. This establishment has garnered a significant following, thanks to its reputation for serving high-quality dishes at reasonable prices.

Chef Yamashita, an energetic and passionate culinary artist, personally crafts every item on the restaurant’s menu. Having called Singapore home since 2006, he brings a unique twist to his dishes by infusing elements of Singaporean cuisine into his creations. The extensive menu at the restaurant is a testament to its commitment to catering to a wide range of tastes and preferences, offering everything from omakase set dinners to bara chirashi lunch bowls.

Highlights:

• Affordable high-quality dishes 

• The fusion of Japanese culinary traditions with creative Singaporean flair
• Authentic omakase experience

PRICE INFO: Meals cost from $11.50-$40 (regular omakase dinner set at $100++)
ADDRESS: Multiple locations
OPERATING HOURS:
Monday to Friday: 11:45 am to 2:30 pm
Saturday: 12:00 pm to 2:30 pm
CONTACT: (+65) 8831 5185
EMAIL: teppei.res@gmail.com
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3. Shukuu Izakaya

A Japanese culinary adventure crafted by passionate sake sommeliers

Shukuu Izakaya is an immersive Izakaya experience, brought to life by four close friends who share a profound passion for all things Japanese and possess diverse skills. Their dedication to this venture is evident in the prominent title that proudly sits beneath their name on their website.

At the heart of Shukuu Izakaya are its owners, who hold certifications as sake sommeliers. Their collective mission is to introduce and promote the appreciation of this often-overlooked Japanese spirit in their local community.

The menu at Shukuu Izakaya is a testament to the relentless efforts of the owners and their dedicated staff. Offering over 90 varieties of Japanese tapas-style dishes, they strive to deliver a complete Izakaya experience. What’s more, these delectable offerings come at reasonable prices, ensuring a delightful culinary journey for their patrons.

Highlights:

• The owners are certified sake sommeliers
• Offers a selection of more than 90 tapas-style Japanese dishes

PRICE INFO: Meals cost from $3.80-$88
LOCATION: 8 Stanley Street, Singapore 068727
WEBSITE: shukuu.sg
OPERATING HOURS:
Monday to Sunday: 5:30 p.m. to 10:30 p.m.
CONTACT: (+65) 6327 9240
Contact form
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4. Omoté

Elevating fusion cuisine with a world of flavours

Drawing inspiration from diverse global flavours, Omoté crafts dishes that seamlessly blend Japanese culinary traditions with modern twists. Each meticulously designed menu is a visual and sensory delight, aimed at expanding the boundaries of fusion cuisine. The restaurant’s wide-ranging menu ensures a constant flow of patrons, offering something to satisfy every palate – from fresh and uncooked dishes to expertly prepared meals, from rice-based options to delectable noodles; Omoté has it all!

Highlights:

• Menus are designed to stimulate both the visual and sensory senses

PRICE INFO: Meals cost from $3.8-$128.8
LOCATION: 301, Upper Thomson Road, Thomson Plaza, #03-24A Singapore 574408
WEBSITE: omote.com.sg
OPERATING HOURS:
Monday
Lunch: 11:45 am – 2 pm
Dinner Closed
Closed on Tuesday
Wednesday to Sunday
Lunch: 11:45 am – 2 pm
Dinner: 5:45 pm – 9 pm
CONTACT: +65 9450 1020
EMAIL: hello@omote-sg.com
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5. Shinji by Kanesaka

A culinary journey beyond borders

Shinji by Kanesaka represents an expansion of Chef Shinji Kanesaka’s acclaimed Edo-style sushi restaurant, initially established in the exclusive Ginza district of Tokyo. The fundamental ethos guiding their enterprise revolves around a profound passion for preserving and sharing age-old Japanese culinary traditions while upholding their authenticity.

At the heart of this establishment is a team of native Japanese artisan chefs who meticulously craft and present an omakase menu. It is where diners entrust the chef to create a personalised culinary journey. Enhancing the Japanese fine dining experience is the restaurant’s Okami-san, dedicated to ensuring guests receive impeccable care and attention.

Notably, Shinji by Kanesaka marks Chef Kanesaka’s inaugural venture beyond Japan’s borders, maintaining the same exceptional quality that has earned him international acclaim in the culinary realm.

Highlights:

• Boasts native Japanese artisan chefs who carefully craft and present an omakase menu

PRICE INFO: Meals cost from $90-$550
LOCATION: 76 Bras Basah Rd, Lobby Floor, Singapore 189558
WEBSITE: shinjibykanesaka.com
OPERATING HOURS:
Monday to Saturday
Lunch: 12 p.m. to 1:20 p.m. or 1:30 p.m. to 3 p.m.
Dinner: 6 p.m. to 8:20 p.m. or 8:30 p.m. to 10:30 p.m.
Closed on Sundays
CONTACT: (+65) 6338 6131
EMAIL: reservations@shinjibykanesaka.com
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6. Fat Cow 

Premier Wagyu destination

When it comes to seeking out the most exquisite and delectable Wagyu beef in Singapore, there is no need to search any further than Fat Cow. This esteemed establishment stands as one of the most renowned Wagyu restaurants on the island. Despite its unassuming and minimalist ambience, Fat Cow boasts a menu that ranks among the most refined and upscale offerings you’ll encounter in any Japanese dining experience.

Fat Cow’s claim to fame lies in its meticulous curation of Wagyu beef, sourced exclusively from the world’s most esteemed farms. This Japanese restaurant takes immense pride in its array of Wagyu beef selections, allowing patrons to handpick their preferred cuts and preparation styles. Among the culinary techniques at your disposal are sukiyaki, shabu-shabu, and robatayaki, with sukiyaki reigning as the most beloved choice. In addition, Fat Cow presents an array of menu options to cater to diverse tastes and preferences. 

Highlights:

• Singapore’s premier destination for exquisite Wagyu beef
• Offers a diverse range of exquisite menu

PRICE INFO: Meals cost from $10-$288
LOCATION: 1 Orchard Boulevard, #01-01/02, Camden Medical Centre, Singapore 248649
WEBSITE: fatcow.com.sg
OPERATING HOURS:
Monday to Sunday
Lunch: 11 a.m. to 3 p.m. (Last order at 2:30 p.m.)
Dinner: 5 p.m. – 7:30 p.m. (Last order at 7 p.m.)
CONTACT:
P: (+65) 6735 0308
M: (+65) 9452 7814
EMAIL: enquiry@fatcow.com.sg
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7. Azmaya

Japanese restaurants ultimate destination

Nestled in the charming enclave of Robertson Quay, Azmaya offers generous servings of genuine Japanese Sukiyaki and Shabu-Shabu, perfect for communal dining experiences. With an array of delightful broth options and top-quality meats, your cravings will be constantly satisfied. This warm and traditional Japanese hotpot establishment truly stands out as the ultimate destination.

Highlights:

• Specialises in authentic Japanese Sukiyaki and Shabu-Shabu
• Cosy and classic ambience for an authentic Japanese hotpot experience

8. Monster Curry (NEX)

A spice lover’s paradise in Serangoon Central

Monster Curry, located in the NEX mall in Serangoon Central, is renowned for its delectable curry demi-glace, making it a must-visit dining spot. Their rich demi-glace sauce is the result of a meticulous two-day cooking process, involving a blend of 14 distinct vegetables and spices. If you have a penchant for spicy cuisine with a fiery kick, you are in for a treat with their special chilli sauce, which offers five levels of spiciness to suit your preference.

The restaurant boasts an impressive array of curry-based dishes, ranging from katsu and seafood curries to curry ramen. Besides their signature dishes, you can also enjoy original curry variations like cheese omelette curry, teriyaki chicken curry, and ramen-based curries. For those seeking variety, there are combo curries that blend different meats and seafood to create hearty and satisfying meals.

Highlights:

• Famous for its delectable curry demi-glace, made through a meticulous two-day cooking process
• Spice lover’s paradise
• Diverse curry selection

PRICE INFO: Meals cost from $10-$28
LOCATION: 23 Serangoon Central, #B1-08 NEX, Singapore 556083
WEBSITE: https://www.monstercurry.com.sg/
OPERATING HOURS:
Monday to Sunday: 11 a.m. to 10 p.m.
CONTACT: (+65) 6634 2168
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9. Yamato Japanese Restaurant

A Japanese culinary oasis of delight and diversity

The Yamato Izakaya stands out as a truly unique Japanese restaurant, offering a delightful culinary journey that encompasses a variety of dining experiences all under one roof. Commence your dining adventure with appetising options such as edamame or delectable steamed eggs. Following that, explore their extensive array of classic Japanese main dishes, ranging from sushi and ramen to expertly prepared deep-fried delicacies. The menu also boasts rice-based meals featuring premium wagyu beef and exquisite seafood. 

For those seeking the freshest and most skillfully crafted sashimi, be sure to sample their triple salmon set or savour a taste of their premium moriawase, featuring the chef’s selection of top-tier sashimi. To complement your meal, Yamato Izakaya offers a variety of beverages and desserts, ensuring a well-rounded dining experience for all guests.

Highlights:

• Offers diverse Japanese main dishes
• Comprehensive beverage and dessert option
• Rice-based meals featuring premium wagyu beef and exquisite seafood

PRICE INFO: Meals cost from $5-$130
LOCATION: 65 Ubi Rd 1, #01-92 Oxley Bizhub, Singapore 408729
WEBSITE: https://yamatoizakaya.com.sg/
OPERATING HOURS:
Tuesday to Sunday: 11:30 a.m. to 2 p.m.; 5:30 p.m. to 9:30 p.m.
Closed Monday
CONTACT: (+65) 6935 2925
EMAIL: reservations@yamatoizakaya.com.sg
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10. The Ramen Stal

The home of hearty and flavourful ramen

If you are on the hunt for hearty and flavourful ramen, look no further than The Ramen Stall. This establishment boasts Halal certification and serves up delectable Japanese cuisine that will tantalise your taste buds. Whether you have a preference for dry or brothy ramen, every bowl they offer will leave you craving for more. Their ramen selection spans from chicken and beef options to a vegetarian choice, ensuring there’s something for everyone.

Beyond ramen, The Ramen Stall presents an array of delightful dining options. You can savour their bento meals and wholesome rice bowls. For those with a penchant for spicy cuisine, they have both mala-seasoned ramen and yakisoba dishes. Furthermore, the restaurant features sushi and sashimi crafted with only the freshest ingredients, guaranteeing a top-notch dining experience.

Highlights:

• Offers a range of hearty and flavourful ramen options
• Halal-certified and specializes in delicious Japanese cuisine

PRICE INFO: Meals cost from $10-$23
LOCATION: 787 North Bridge Road, Singapore 198755
WEBSITE: https://www.theramenstall.sg/
OPERATING HOURS:
Monday to Thursday: 11 a.m. to 11 p.m.
Friday to Saturday: 11 p.m. to 2 a.m.
Sunday: 11 a.m. to 11 p.m.
CONTACT: (+65) 6655 0800
EMAIL: marketing@theramenstall.com.sg
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11. The Ramen House

From dusk-to-dawn delights

The Ramen House is an ideal spot for satisfying your late-night ramen cravings, remaining open from dusk till dawn. Here, guests have the freedom to select from a wide array of dishes crafted from the finest seafood, meat, and fresh vegetables. Whether it is ramen, sushi, or large sashimi platters for up to 5 people, The Ramen House has you covered. Moreover, their menu boasts an assortment of vegetarian offerings, including stir-fried mushrooms with asparagus and vegetable tempura. To complement your meal, they also offer an enticing selection of barbecue options and kushiyaki skewers, making for the perfect side dishes.

Highlights:

• Diverse menu with options crafted from high-quality seafood, meat, and fresh vegetables
• Vegetarian-friendly choices

PRICE INFO: Meals cost from $10-$69
LOCATION: 6 Short St, Singapore 188213
WEBSITE: https://www.theramenhouse.sg/
OPERATING HOURS:
Monday to Sunday: 5 p.m. to 5 a.m.
CONTACT: (+65) 6734 9294

EMAIL: marketing@theramenhouse.com.sg
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12. Colony

Fusion of Asian and Western culinary delights

Nestled within the opulent Ritz-Carlton Hotel, the Colony restaurant offers a diverse array of culinary delights spanning Asian and Western cuisines. Within its elegant confines, patrons can relish individual servings of beloved local favourites as well as indulge in Indian and Western specialities. Aside from its à la carte menu, the restaurant offers an enticing array of regular and limited buffet options, each featuring must-try dishes. For those with a penchant for fresh and delectable sashimi, we highly recommend securing a reservation for dinner, particularly from Thursday through Sunday. During these evenings, the restaurant serves sumptuous dinner buffets with an enticing array of Asian delicacies, including sashimi platters and succulent roasted meats.

Highlights:

• Located within the luxurious Ritz-Carlton Hotel
• Provides an elegant setting for patrons to savour local favourites and more

PRICE INFO: Meals cost from $20-$103
LOCATION: The Ritz-Carlton, Millenia Singapore, 7 Raffles Avenue, Singapore 039799
WEBSITE: https://www.ritzcarlton.com/en/hotels/singapore/dining/colony
OPERATING HOURS:
Monday to Sunday: 12 p.m. to 9 p.m.
CONTACT: (+65) 6434 5288
EMAIL: rc.sinrz.restaurantreservations@ritzcarlton.com
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13. Botan Japanese Restaurant

Perfect restaurant for intimate dinners

Botan Japanese Restaurant, led by renowned chef Thomas Kok, specialises in sushi, sashimi, and omakase. Chef Thomas insists on premium ingredients for an authentic Japanese taste. The Signature Set, perfect for intimate dinners or casual dates, includes the unique Signature Pitan Tofu – chilled tofu with fish roe, spring onions, and century egg sauce. Additionally, the Ikura Onsen offers a delicious egg-on-egg concept, while the assorted sashimi steals the show. End with Hokkaido Ice Cream, leaving you content and fulfilled after a memorable dining experience.

Highlights:

• Specialises in sushi, sashimi, and omakase
• Emphasis on premium ingredients for an authentic Japanese taste

14. Uya 四代目菊川 Japanese Unagi Restaurant

Taste culinary tradition in every bite

Uya 四代目菊川 Japanese Unagi Restaurant offers an opportunity to savour genuine Japanese unagi cuisine at prices that won’t break the bank. Their culinary excellence begins with the careful selection of eels, chosen based on criteria such as colour, plumpness, and tenderness. These meticulously chosen eels are then paired with a special sauce crafted from a closely guarded family recipe that spans four generations, originating in Japan.

In addition to their à la carte offerings, the restaurant presents a range of meal sets that feature unagi dishes alongside other premium ingredients and timeless classics. Some of their enticing set meal options include delectable sea urchin and wagyu rice bowls, as well as unagi rice bowls complemented by a medley of vegetables.

Highlights:

• A culinary tradition passed down through four generations, originating in Japan

• Offers a diverse selection of meal sets

PRICE INFO: Meals cost from $9-$50
LOCATION: 501 Orchard Road #02-15/16 Wheelock Place, Singapore 238880
WEBSITE: http://www.uya.sg/
OPERATING HOURS:
Sunday to Thursday:
12 p.m. to 2:30 p.m. (Last Order 2 p.m.); 6 p.m. to 9:30 p.m. (Last Order 9 p.m.)
Friday to Saturday:
12 p.m. to 2:30 p.m. (Last Order 2 p.m.); 6 p.m. to 10 p.m. (Last Order 9:30 p.m.)
CONTACT: (+65) 9359 0423
EMAIL: uya@uya.sg
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15. Kinki Restaurant

Perfected flavours of classic Japanese cuisine 

Indulge in exquisite lunches and dinners at Kinki Restaurant, where every meal becomes a gourmet delight. Immerse yourself in the flavours of classic Japanese cuisine, featuring the freshest sashimi, delectable sushi rolls, and a variety of mouthwatering dons.

But that’s not all – Kinki also boasts an array of signature dishes, including the renowned “Cowabunga.” This culinary masterpiece combines A-4 wagyu beef slices, an assortment of vegetables, and a house-made spicy mayo and soy reduction sauce.

For the ultimate dining experience, explore their all-star meal set, offering a curated selection of their finest dishes. As a bonus, Kinki Restaurant features a charming rooftop bar where guests can unwind while savouring light meals and a wide selection of beverages. Moreover, their bar menu boasts traditional Japanese sake, fine wines, and unique cocktail blends crafted exclusively for your enjoyment.

Highlights:

• Gourmet Japanese dining
• Rooftop bar with a wide selection of beverages
• Boasts an array of signature dishes such as “Cowabunga”

PRICE INFO: Meals cost from $12-$82
LOCATION: 70 Collyer Quay, #02-02 Customs House Singapore, Singapore 049323
WEBSITE: https://www.kinki.com.sg/
OPERATING HOURS:
Monday to Saturday:
12 p.m. to 3 p.m.; 6 p.m. to 10:30 p.m.
Sunday:
12 p.m. to 3 p.m.
CONTACT: (+65) 6533 3471
EMAIL: enquiry@kinki.com.sg
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16. Chikuwa Tei by Yoi Group

Where innovation and tradition harmoniously blend

At Yoi Group Japanese Dining Concepts, they take pride in satisfying a diverse range of culinary preferences. With three distinct restaurants strategically located in central Singapore, they have something delightful to offer every Japanese cuisine enthusiast. While we excel in crafting exquisite chirashi and beef donburi dishes, their culinary expertise extends far beyond these specialities.

The restaurant’s menus blend Western influences with vibrant Vietnamese themes, creating a unique dining experience beloved by their patrons. Rest assured, their commitment to using only the freshest and finest ingredients is unwavering, and menus are constantly evolving to keep your taste buds intrigued. Chikuwa Tei by Yoi Group is confident that your dining experience with them will be nothing short of exceptional. 

Highlights:

• Caters to diverse culinary preferences
• Specialities include exquisite chirashi and beef donburi dishes
• Menus feature a fusion of Western influences and vibrant Vietnamese themes

17. Douraku Sushi

Exquisite sushi creations

Douraku Sushi, nestled within TungLok Seafood at d’Alene, offers a range of meticulously crafted gourmet sushi for discerning Japanese cuisine enthusiasts. Within these culinary offerings, diners can relish in the expertise of their chefs, extensively trained in the art of Japanese cuisine. They artfully combine the freshest ingredients with modern Japanese cooking techniques to create culinary masterpieces. Anticipate savouring familiar delights such as the Snow Crab California Maki, Unagi Temaki, and Chirashi Don. 

Moreover, you will encounter innovative creations like the Douraku Roast Duck Maki and the Douraku Signature Roll. To enhance the dining experience, they have curated a thoughtful selection of hand-picked sakes at their bar, ensuring the perfect complement to your meal.

Highlights:

• A curated selection of hand-picked sakes 
• Specialises in crafting gourmet sushi for Japanese cuisine enthusiasts

18. Atrium Restaurant

Your Halal dining destination

When staying at or visiting the Holiday Inn hotel, be sure to indulge in a delightful dining experience at the Atrium Restaurant. This establishment is proud to hold a Halal certification, ensuring that all patrons can savour their meals without any concerns. The menu offers a wide selection of classic a la carte dishes encompassing both Asian and Western culinary favourites. Additionally, the restaurant boasts a range of signature specialities, including their renowned wagyu beef charcoal bun burger and the flavourful nasi goreng istimewa.

Moreover, guests have the option to partake in budget-friendly buffet experiences, including the restaurant’s Halal-certified buffet, lunch buffet, and a buffet featuring Taiwanese-themed cuisine.

Highlights:

• Proudly holds a Halal certification
• Diverse menu blending the best of Asian and Western cuisines
• Budget-friendly dining

PRICE INFO: Meals cost from $10-$36
LOCATION: 317 Outram Rd, Singapore 169075
WEBSITE: https://singaporeatrium.holidayinn.com/halal-buffet-atrium-restaurant
OPERATING HOURS:
Monday to Sunday:
12 p.m. to 9:30 p.m.
CONTACT: (+65) 3138 2530
EMAIL: res.sinhi@ihg.com
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19. Bincho at Hua Bee

A sought-after gem among Japanese yakitori enthusiasts

Bincho at Hua Bee, a Japanese yakitori restaurant in Singapore, is inspired by an acclaimed Yakitori-ya in Osaka and led by Chef Asai Masashi. This establishment offers a unique and comprehensive yakitori dining experience. With a vibrant and unconventional ambience, it prides itself on serving only the finest seasonal ingredients, meticulously curated to mirror Japan’s 24 micro-seasons. Brace yourself for a smoky culinary adventure at this esteemed Japanese restaurant. Must-try dishes include various chicken yakitori, Stuffed Mentaiko Wings, and Miyazaki-style grilled Chicken Necks. Bincho is discretely nestled in the charming neighbourhood of Tiong Bahru, making it a sought-after gem among Japanese yakitori enthusiasts in Singapore.

Highlights:

• Offers a comprehensive yakitori experience with a vibrant and unconventional ambience
• Proudly serves the finest seasonal ingredients

PRICE INFO:
Ala carte meals cost from $8-$138
Set meals: Lunch set costs: $68-$88; Dinner set costs: $178
LOCATIONS: Tiong Bahru | 78 Moh Guan Terrace #01-19, Singapore (162078)
WEBSITE: https://bincho.com.sg/
OPERATING HOURS:
Close every Monday and Tuesday
Open from Wednesday to Sunday:
Wednesday:
6:00 p.m. to 12:00 a.m.
Thursday to Sunday:
Lunch 12:00 p.m. to 4:00 p.m.;
Dinner 6:00 p.m. to 12:00 a.m.
CONTACT: (+65) 6438 4567
EMAIL: info@bincho.com.sg
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20. Wheeler’s Yard

Where flavour meets ambience

Wheeler’s Yard is a bicycle-themed eatery, perfect for indulging in a satisfying meal or unwinding either alone or with a group of friends. The restaurant boasts a spacious interior, creating an inviting atmosphere for diners to enjoy both local favourites and inventive fusion cuisine. Don’t miss out on their renowned dishes such as the flavourful chilli crab pasta or the timeless classic, the miso pork belly bowl. For a truly indulgent dining experience, explore their exquisite selection of premium Wagyu beef dishes. Their A4-grade wagyu beef can be savoured with delectable accompaniments like grilled eggplant and asparagus or served in a rice bowl, complemented by their homemade suki and yakiniku sauces.

Highlights:

• Offers a unique bicycle-themed setting
• Spacious interior
• Premium Wagyu selection

PRICE INFO: Meals cost from $5-$109
LOCATION: 28 Lor Ampas, Singapore 328781
WEBSITE: https://www.wheelersyard.com/
OPERATING HOURS:
Tuesday to Friday:
11 a.m. to 3 p.m.; 5:30 p.m. to 9 p.m.
Saturday to Sunday:
10:30 a.m. to 9 p.m.
Closed Monday (Except Public Holidays)
CONTACT: (+65) 6254 9128
EMAIL: info@wheelersyard.com
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We hope that our guide on the 20 Best Japanese Restaurants in Singapore has helped you to find the best Japanese restaurant in Singapore. Please share this with your family and friends if you have found it useful.