11 Best Tart Shops in Singapore

Though cakes are usually the sweet treat that we anticipate, Singapore has a plethora of great cafes and patisseries that offer delectable pastries such as tarts that deserve the same attention.  A tart is a baked dessert with a pastry base and fillings such as fruits, chocolate, and other sweets. Their crumbly biscuit bases, smooth filling, and adorable aesthetics will just make your mouth water and impress your eyes. With an extensive variety of tarts in the market, which then is the best tart shop in Singapore? In this list, we introduce the 11 Best Tart Shops in Singapore, providing quality recommendations based on your lifestyle and budget needs.

11 Best Tart Shops in Singapore

1. Taira Pastry

Taira Pastry is the 7th Heaven KTV & Cafe’s pastry arm, with a mission to warm hearts with delectable pastries. This tart shop enjoys experimenting with flavors such as sweet, sour, salty, and bitter, and pairing them together to achieve the perfect balance. They affirm the idea that life is all about balance, and that we should always prioritize taking care of ourselves so that we can look out for others.

For orders, 2 days advance order is required. However, you may still contact the shop to check if they have available stock on hand. Their tarts are best consumed chilled & on the day itself when received as they do not add any preservatives. They can be kept up to 2 days max in the fridge. For deliveries, island-wide delivery is available at $10 (except Sentosa/Tuas/Jurong Island) with a $30 minimum spend. There is free delivery for orders above $150. Alternatively, you may collect them from 7th Heaven KTV & Cafe.

2. Pelynoobakes

Down-to-earth, home-made quality tarts

With the festive season approaching, Pelynoobakes’ sweets are perfect for stocking up on. The home-based store sells oatmeal cookies, Goldflakes, and Chouquettes, but the Nutella Tarts are their bestseller. This light and buttery tart is like a cookie base with a dollop of pure Nutella on top, and it’s rather addictive. Its richness and creaminess complement the crisp, yet melty “sand” cookie-style crust, which is flecked with a good pinch of salt. The tart itself is not overly brittle and can be picked up, but it simply melts in your mouth with each delightful bite! Pelynoobakes might seem ordinary, without any unique or special ingredients. However, it is their simple and homey nature that makes them so delightful to munch at any time.

While all the bakes are available in single jars or bags, the tarts are also available in bundles of three, five, and ten jars if you want to stock up. Each tub includes 42-46 tarts and should be eaten within 2 weeks of purchase. The delivery charge is $8, but it is waived for orders above $88.

3. Tarte by Cheryl Koh

Tarte by Cheryl Koh, a Les Amis Group spin-off founded by pastry chef Cheryl Koh, is one of life’s greatest culinary delights indulgences. And thank goodness she built it, because the menu here is more extensive, with cakes and cookies thrown in for good measure. In a year, Chef Cheryl was named ‘Asia’s Best Pastry Chef’ in Asia’s 50 Best Restaurants awards in 2016. This retail concept, which emerged from a tiny den along the quaint corner street of the Shaw Centre, is as simple as its name – selling artisanal tarts and other confectioneries baked from scratch all day with only the best available ingredients sourced from around the world and rare to find in Singapore.

Delivery is charged $12 per location with a minimum order of $32 for delivery. There is free delivery for orders $120 and above for a single location.

4. Tong Heng

In Chinatown, there is a popular bakery that sells dairy-free diamond-shaped egg tarts in brightly colored packaging. Ana Fong, the bakery’s General Manager and 4th-generation successor, wants you to know that the brand is called Tong Heng. On Singapore’s food-crazed scene, this 100-year-old Cantonese pastry has been gaining a lot of attention. They have a wide selection of traditional pastries, including egg tarts, wife biscuits, and more! Their diamond-shaped egg tarts are commendable because of the smooth and silky custard with the perfect egg-to-sugar ratio. The tart’s flaky and light crust perfectly complements the custard. If you ordered takeaways, it is advisable to put them in the oven for a few minutes to allow the crust to re-bake into a delicious crust. With their honed skills and perfected recipe, it’s no surprise that every new batch of pastries is quickly devoured!

5. Tai Cheong Bakery

Tai Cheong Bakery has been making pastries since 1954, so you can be self-assured that their Signature Egg Tarts will not disappoint. The endless queue says a lot about this powerhouse that is known as one of Hong Kong’s best. Expect velvety egg custard encased in a buttery, shortcake-like crust, and be prepared to order more than one. What makes this gold is its wonderfully fresh taste. 

Tai Cheong Bakery Counters serve a delectable selection of baked goods for takeaway only. Deliveries are currently available for pastries only. You can call or message them on WhatsApp to place your in-store takeaway orders (available at all outlets except for Takashimaya & Terminal 3).

6. So Good Bakery

So Good Bakery, a great Hong Kong Bakery in Singapore, has four locations to choose from, including one at 100 AM (100 Tras Street). The modern Hong Kong bakery specializes in serving a wide range of traditional handmade Hong Kong pastries and cakes. When you visit one of the locations, you’ll find baked goods and delightful dessert treats ranging from amazing polo buns to luxurious chocolate truffle cakes and soft loaves of bread & crispy pastries made from both traditional recipes and modern creations.

7. Ciel Patisserie

Ciel Patisserie, despite its covert location on Hougang Ave 1, is well-known among locals for its cakes, bakes, and tarts. Named after the sky (Ciel means sky or heaven in French), this shop aims to serve desserts that taste like a slice of heaven! Your mouth will water as you scroll through Ciel Patisserie’s product page, which features a wide range of artisanal cakes, tarts, and pastries. Every item on their menu appears to belong on a tiered tea tray, ready to be served at a lavish party. Strawberry Shortcake, Chocolate Mousse Bombe, Lemon Meringue Tart, and Fraiche Fresh Fruit Tart are among their best-selling items. For those who prefer savory treats, quiches are also available.

Due to popular demand, a four-day notice would be required for advance orders so that Chara can prepare your orders in time for collection. Deliveries cost $20 per trip (plus a $10 surcharge for deliveries to Sentosa). Redeliveries are subject to a $40 additional charge if the recipient is unable to accept the order at the scheduled time.

8. Drips Bakery Café

Drips Bakery Café is an iconic Singaporean cafe and brand located in the heart of Tiong Bahru, where conversations are sparked and long-lasting relationships are built. This café‘s priority is to carefully select quality ingredients to ensure the freshness of our daily bakes, known to be some of the best tarts in Singapore because they are committed to consistency and quality over profits. Some tarts that you can expect to find there include Baked Almond Tart, Matcha Yuzu Tart, Cinnamon Egg Tart, Choco Truffle Tart, Baked Crumble Tart, Fresh Avocado Tart, Fresh Yuzu Tart, Lemon Meringue Tart, Baked Lemon Tart, Salted Caramel Chocolate Tart, and more.

Delivery is available island-wide with free delivery to 1 location above $100 (after discount) and a flat charge of $18 otherwise. Self-collection and delivery leading time has a minimum of 2 days and is subjected to available slots.

9. Tiong Bahru Bakery

Tiong Bahru Bakery, which opened in May 2012 on Eng Hoon Street in charming Tiong Bahru, offers the neighborhood a variety of French pastries and artisanal bread and pastries made with the best French flour and butter. As one of the very first French bakeries in Singapore, Tiong Bahru Bakery revolutionized the way locals enjoy bread with top-notch bakes and sparked the French bakery trends. Not to be set aside are their tarts. With a light and delicate custard, and crumbly but moist crust, it’s both delectable and affordable.

Pick-up and deliveries are available island-wide. Deliveroo, GrabFood, and FoodPanda all offer delivery services from your nearby Tiong Bahru Bakery. Dine-in is also available. The first-come, first-served policy will apply to walk-ins. There will be no reservations accepted; instead, walk-ins will be accepted.

10. Lee’s Confectionery

Lee’s Confectionery, the newest gem in Singapore’s west, is tucked away in a quiet Jurong East neighborhood. It’s a sight that would pique many people’s interest near the entrance of an HDB car park. Lee’s Confectionery isn’t just a pretty sight in Singapore’s west. Since opening the classy café, Lee Yin Quan has been operating as a one-man show, selling elegant patisseries made to order. Lee’s Confectionery has a small but mighty selection of pastries, with six on display and one or two new creations appearing now and then. It’s a promising indicator because a small menu indicates that each item has been well-thought-out and meticulously crafted.

11. L.E. Cafe Confectionery and Pastry

L.E. Cafe Confectionery & Pastry is one of Singapore’s oldest and finest cake and pastry shops, rooted in tradition. The cafe’s long and illustrious history (over 50 years) attests to its growing reputation for the well-known quality and distinct flavor of its products. Their offerings are entirely handcrafted and contain no pork or lard. They have something for every occasion, from award-winning pastries to custom cakes.

As all their products are 100% handmade, they encourage customers to place orders in advance to avoid disappointment. Their delivery is outsourced to a third party. Depending on the location, the delivery company charges $35-$45 per trip. For orders totaling $540.00 or more, they will waive the delivery charge. Full payment is also required before the delivery date. Payment can be made via PayNow or Internet Bank Transfer.

We hope that our guide on the 11 Best Tart Shops in Singapore has helped you to choose the best tart shops in Singapore for your tarts and pastry cravings. Please share this with your family and friends if you have found it useful.

This post was brought to you by The Wedding Vow.